From Resorts to Restaurants: Exploring Jobs After Hospitality Management

The world certainly takes a new turn in the array of career opportunities, ranging from hospitality management. Starting with customer service and then moving toward operations and management, these graduates are highly in demand in various sectors. Saturation in hospitality is massive, be it outstanding resorts or excellent restaurants, where career growth and personal satisfaction are concerned. Whether it is the energetic atmosphere of a resort or restaurant or the exciting roles available in these two venues, hospitality management can position you for a career full of enriching professional experiences. 

Guest relations are an aspect of customer service for people who enjoy dealing and interacting with individuals. Such careers can be in various forms of settings, even though they are most common in hotel management.

Front Office Manager:
The responsibilities of this job category are diverse and range from managing the staff to maintaining guest accounts, arranging hotel sales, and so on.
Housekeeping Directors:
These are commonly found in hotels. The housekeeping director is supposed to oversee the cleanliness and general appearance of the hotel, control labor costs, and ensure that maintenance and supplies are kept up to standard, among other related duties.
Sommelier:
A sommelier is usually found in fine wine capacity at more upscale or fine dining restaurants and hotels. He will advise on wine and food pairing and help chefs while updating the wine list and promotion of wine-based events.

Biomedical Data Science is one of the major applications of data science techniques utilized to solve intricate issues in biology and medicine. It includes collecting, cleaning, analyzing, and interpreting enormous amounts of biological data, for example: genetic sequences, medical images, electronic health records, and clinical trial data. Some of the potential implications of biomedical data science are far-reaching. Here are a few examples: 

• Precision Medicine: Doctors may tailor treatments in accordance with specific patient needs by examining an individual’s genetic makeup and medical history.
• Drug Discovery: In enhancing the drug discovery process, data science can be used for the noninvasive identification of potential drug targets and the prediction of drug efficacy.
• Disease Prevention: Researchers can then analyze the data to identify risk factors for diseases and build early intervention strategies.
• Epidemic Prediction: Data science can be used to predict the trajectory of infectious diseases; it allows public health officials to take bold measures. 

Hospitality management is a key aspect of tourism management that offers diverse opportunities for recent graduates. While job roles like cruise ship director and flight attendant can take you around the world if you prefer a hospitality career with a consistent home base, here are three relevant suggestions:
Travel Agent
A travel agent does his/her research and plans trips for individuals, couples, and groups. This process includes finding hotels, booking excursions, and sharing deals on flights.

Tour Guide
Tour guides prepare itineraries and offer private or public tours of popular towns, museums, historical sites, and other areas of interest. They often possess extensive knowledge of specific locales and can answer questions related to their tours.

Marketing and Public Relations
Careers in marketing and PR can be closely tied to both hospitality and tourism, depending on industry needs. Effective marketing and PR are crucial for destinations, as positive press can significantly impact the number of visitors to tourist towns, hotels, and other attractions.

The food and beverage business are divided into two broad categories: the manufacture and the distribution of edible products. Food and beverage careers within the hospitality industry would include successfully operating restaurants, breweries, centers for events, etc.
Restaurant Manager:
Restaurant managers are hired to manage operations that include anything from the local pub or tavern to fine dining establishments specializing in local or international cuisine.

Catering Assistant
This could work for catering companies, in-house at restaurants, or in hotels. This includes organizing bookings, production control, and other associated responsibilities.

Sous Chef
The sous chef is in a critical position within the food and beverage industry since he/she is considered the second person in command within a kitchen. Basically, a sous chef works under the head chef and is responsible for overseeing the preparation of meals and operating the kitchen.

The entertainment and leisure industries often go hand in hand with hospitality, especially in active tourist areas. Jobs that the hospitality and entertainment/leisure industries might both seek to fill could include:
Casino Host
Casino hosts are responsible for customer retention by getting to know regular customers and offering a diverse range of incentives to ensure that their casino experience is pleasant and encourages further patronage from that custom9er.

Spa Director
The duties of a spa director include availing relaxation and leisure activities to guests through maintaining appointments and schedules, inventory, and smooth running of the spa.

Theme Park Manager
A theme park manager is a person who keeps the parks running and entertaining. The role entails booking live shows, planning promotional events, and the general smooth running of the park.

Event planning is another critical area of hospitality where actual organization and interaction take place. Traits of successful professionals who have jobs in event planning include being flexible, working within a budget, and having the propensity for multitasking.
In-House Event Planner
An event planner can be involved in every aspect of an event, from booking clients to regular meetings, problem-solving on the details of events, to arranging the post-event clean-up.

Conference Planner
These types of planners can be staffed in-house by a venue to coordinate seating, keynote speaker needs, day-off schedules, and more for conferences, trade shows, expos, or other events.

Bridal Consultant
These, sometimes known as wedding planners, can be hired for many different things at a wedding and reception, which range from finding locations to making the seating charts. Their daily life is varied on its own.

The Bachelor of Science in Hospitality Management is a comprehensive, four-year, full-time degree program that includes two paid internships. It equips you with versatile skills in hospitality leadership, management, strategy, and operations. Throughout your studies, you’ll concentrate on achieving the highest standards of excellence and contemporary management practices. You’ll also engage in applied business projects and academic research projects, providing a well-rounded educational experience.
Therefore, this means that a B.Sc. in Hospitality Management offers the gateway to one of the most interesting and fastest-growing industries today. Students graduate fully equipped, as the course is designed to give them an in-depth theoretical background that is then put into practice during fieldwork training. In other words, it simply means they become fully prepared to plunge into the hospitality field with all its challenges.

In this regard, abundant opportunities exist for professional hospitality graduates because of the international character of the industry, as they can easily adapt to various roles in different settings. Students aiming to have a successful career in hospitality should pursue a B.Sc. in Hospitality Management at Mahindra University. With state-of-the-art facilities, highly qualified faculty, and strong industry links, Mahindra University is perfectly positioned to equip you with the required skill sets and knowledge.